I Treat The Plants Like My Own Children

“Every year, I make delicious tea.” For over 30 years, Hiroaki Hasegawa has dedicated his life to growing matcha in Uji, Japan, continuing a family tradition that goes back six generations (https://chaho-yutoha.com/en/pages/has.... But behind every cup of matcha lies much more than you might expect. Years of experience, patience, intuition, and a deep connection with nature. I had the chance to spend some time with Hiroaki and his family, who welcomed me with such incredible kindness and warmth. They took the time to show me around, share their knowledge, and let me into their world. I'm genuinely grateful for their hospitality. A little story about tradition, passion, and finding meaning in what you do. 🎥 A short documentary by WhenLifeFeelsReal #Matcha #Japan #Documentary #Uji #JapaneseTea