なぜオランダ人は生のニシンを「丸呑み」するようになったのか【ゆっくり解説】

万博で食べれたらしい。食べればよかった。ちなみにパビリオンの予約とか良く分かんなくて、わざわざ行ったのに何も食べれませんでした。 【参考文献】※一部抜粋 The Fishy History of Dutch Herring - the low countries https://www.the-low-countries.com/art... Why do Dutch people eat raw herring... and love it? - So Dutchie https://sodutchie.com/why-do-dutch-pe... 'Haringhappen': the Dutch tradition of eating raw herring - Aronson Antiquairs https://aronson.com/herring/ Eating herring in the Netherlands: all you need to know about the 'Hollandse Nieuwe' - DutchReview https://dutchreview.com/culture/eatin... Herring buss - Wikipedia https://en.wikipedia.org/wiki/Herring... Dutch Herring: An Environmental History, c. 1600-1860 (Bo Poulsen) - Aalborg University https://vbn.aau.dk/ws/files/223698126... Imitation in European Herring Fisheries, c. 1550–1860 - Aalborg University https://vbn.aau.dk/ws/portalfiles/por... Producers and Production of Salted Herring - Cambridge University Press https://resolve.cambridge.org/core/se... Food in Seventeenth-Century Netherlands - Essential Vermeer https://www.essentialvermeer.com/dutc... The Herring Eater (Adriaen van Ostade) - Google Arts & Culture https://artsandculture.google.com/ass... Rapid and Conventional Freezing Conditions of Fish for the Prevention of Human Anisakiasis - PMC https://pmc.ncbi.nlm.nih.gov/articles... Nematode Problems in North Atlantic Fish (Workshop Report, Kiel 1989) - ICES https://www.ices.dk/sites/pub/CM%20Do... ※この動画は【東方project】を基にした二次創作です。 東方Projectの二次創作ガイドライン https://touhou-project.news/guideline/ ※AquesTalkの商用ライセンスを取得済みです。 当チャンネルはAmazon.co.jpアソシエイトに参加しています ＃ゆっくり解説 #ゆっくり科学 #ゆっくり料理